Milk Chocolate Macadamia Nuts

Looking for a sweet chocolatey nutty treat? Then we highly recommend our Milk Chocolate Macadamia Nuts. Sweeter than our Dark Chocolate Macadamia Nuts, these are perfect for when you're craving just that little something. 

We take only our best whole Macadamia Nut kernels and coat them in silky smooth Milk Chocolate using a 2:1 chocolate to nut ratio. This means that with every tasty morsal you get the perfect balance of chocolate to nut, not to little and not to much. 

We grow, harvest, crack from the shell and slightly roast these golden little beauties on site. In small batches, they are lovingly coated by our chocolaterie, then returned to farm to be packaged. 

We package our Milk Chocolate Macadamia Nuts in a resealable foil pouch, to keep them fresh. 

Ingredients: 33% Whole Macadamia Nut kernel, Sugar, Vegtable fat, Milk solids, Coco Powder, Emulsifiers (Soy Lecithin 476, 492), Flavouring. Cocoa Solids (7%), Milk Solids (21%). 

Allergens: May contain traces of other nuts, milk, soy and egg. 

Grown, processed and packaged on our farm: Nudgel Nuts, Billinudgel, Northern NSW, Australia.